If you are looking for a healthy and tasty side dish that is simple and a crowd-pleaser, then look no further than this Roasted Cauliflower Salad. It's a family favorite!
Heat the oven to 400 degrees Fahrenheit. In a large bowl, combine the onion, tomatoes, rice wine vinegar, olive oil, cheese, and a pinch of salt. Set aside.
Chop the cauliflower head into florets and place them into a bowl. Add olive oil and salt to the bowl. Place the florets in a single layer on a foil-lined sheet pan.