Roasted Carrots With Tahini
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If you would like a simple side dish that is perfect for company or dinner for your family then look no further than this Roasted Carrots With Tahini Recipe. This makes a great Thanksgiving side dish!
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Ingredients:
Tahini Sauce Orange Garlic Cumin Carrots Parsley
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Step By Step Instructions:
Follow our easy instructions for success!
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1
Clean the carrots and trim the tops, reserving the tops. Drizzle with olive oil and sprinkle with salt. Roast.
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Prepare the gremolata for the top. Prepare the Lemon Garlic Tahini Sauce if you don't have any on hand.
2
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Mix the gremolata with the roasted carrots. Make sure to reserve some gremolata for later.
3
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Place on a platter, drizzle with the tahini sauce and sprinkle with the reserved gremolata and serve!
4
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More Recipes to Enjoy!
Lemon Garlic Tahini Sauce
Apple Cranberry Torte
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