These Gluten-free Cranberry Orange White Chocolate Cookie Bars are a gluten-free twist on Starbucks Cranberry Bliss bars. A rich blend of sweet, dried cranberries and a white chocolate blondie with an orange, cream cheese, and white chocolate frosting.
In a large mixing bowl, combine the butter and brown sugar. Add in the eggs, orange zest, and vanilla. Add in gluten-free flour, baking powder, and salt, and continue to beat on low until just blended.