Chocolate Matzo Toffee Recipe
(GF)
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This Chocolate Matzo Toffee Recipe is Passover-friendly and the perfect blend of crunchy, gluten-free matzos, brown sugar glazed caramel, and melted chocolate. Topped with a variety of your choice.
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Ingredients:
GF matzo Brown sugar Butter Vanilla Chocolate chips Sea salt
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Step By Step Instructions:
Follow our easy instructions for success!
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1
Start by laying out the matzo sheets in a single layer on a prepared cookie sheet.
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2
Place all of the toffee ingredients into a pot. Whisk while bringing the caramel to a boil and then simmering for 3 minutes. Pour over the matzo.
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3
Bake for 15 minutes. Place the chocolate of your choice on top of the warm toffee for 5 minutes.
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4
Top the chocolate with a variety of toppings. Cool then break into pieces.
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